Monday, September 5, 2011

#65 - Mamu's Apple Salad

There is a recipe for a delicious apple-custardy thing that is sweet and tasty and a perfect side dish for any pork meal. According to the Great Mu, that recipe is called "Apple Salad." Don't be tricked into thinking this resembles salad in any way. There are no vegetables, there's no dressing, and the whole thing is baked in the oven. This is not your typical apple salad.

Mamu's Apple Salad

From The Great Mu As already mentioned, there are no vegetables in this recipe. It's basically just apples and butter. And it's really easy to make. All you do is peel and slice the apples, and then add in the sugar, flour, milk, and eggs. Then you plop it in the oven for half an hour, let it cool, and dig in.

And boy is it tasty. It is by far the tastiest non-salad-salad you'll ever eat. And it goes perfectly with Open-Faced Cuban Sandwich Sliders. You should try this next time you're making pork or are just in the need of a sweet side dish.
  • 6 medium apples
  • 3 eggs
  • 3 Tbs flour
  • 4 Tbs butter, plus additional for greasing bowl
  • 1/4 cup sugar
  • 1/2 cup evaporated milk
  1. Preheat oven to 325.
  2. Butter a large oven-proof bowl.
  3. Peel and slice the apples and put in the buttered bowl.
  4. In a medium bowl, beat the eggs.
  5. Add sugar and mix well.
  6. Add flour 1 Tbs at a time, mixing with each addition.
  7. Add milk and mix.
  8. Pour milk and egg mixture over the apples, covering apples well.
  9. Dot the top of the apples with butter.
  10. Cover bowl with foil and bake for 30 minutes.
  11. Remove foil and bake for an additional 15 minutes until set.

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